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Close-up of a perfectly cooked Air Fryer Lemon Garlic Herb Salmon fillet with herbs and lemon garnishes.
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Air Fryer Lemon Garlic Herb Salmon

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 fillets
Calories 350
This flavorful salmon recipe is quick to prepare and perfect for a healthy, delicious meal using your air fryer.

Ingredients

Salmon

  • 2 tablespoons olive oil
  • 3 tablespoons fresh lemon juice
  • 2 cloves garlic (minced)
  • 2 tablespoons fresh herbs (dill, parsley, or basil, finely chopped)
  • 1 teaspoon salt (to taste)
  • 0.5 teaspoon black pepper
  • lemon zest (optional, for extra flavor) lemon zest (optional)
  • lemon wedges (for serving) lemon wedges (for serving)

Instructions 

  • Whisk together olive oil, lemon juice, minced garlic, herbs, salt, and pepper. Marinate salmon for 30 minutes.
  • Preheat air fryer to 400°F (200°C). Lightly grease the basket.
  • Place marinated salmon in the basket and cook for 7-10 minutes until flaky.
  • Remove and let rest for a few minutes. Serve with lemon wedges and herbs.

Notes

For extra flavor, add lemon zest before cooking.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon