Air Fryer Honey Garlic Salmon Recipe
This quick and flavorful salmon recipe uses honey and garlic for a delicious glaze, cooked perfectly in the air fryer.
Ingredients
Salmon
- 4 fillets salmon fillets
- 3 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- to taste salt and pepper
- for serving lemon wedges
- optional chopped green onions
Instructions
- Whisk honey, soy sauce, garlic, olive oil, salt, and pepper in a bowl.
- Preheat air fryer to 400°F (200°C).
- Remove salmon from marinade and place in air fryer skin side down.
- Cook for 8-10 minutes until flaky and cooked through.
- Serve with lemon wedges and garnish with green onions if desired.
Notes
For extra flavor, add a sprinkle of chopped green onions before serving.