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Close-up of honey garlic salmon fillet with a glossy glaze and sesame seeds on top.
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Air Fryer Honey Garlic Salmon — Quick, Crispy & So Delicious!

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 servings
Calories 350
Enjoy a quick and flavorful salmon dish with a sweet and savory honey garlic glaze, cooked to crispy perfection in the air fryer.

Ingredients

Main Ingredients

  • 2 fillets salmon fillets
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 teaspoon sesame seeds (optional)
  • chopped green onions for garnish (optional) green onions (for garnish)

Instructions 

  • Whisk honey, soy sauce, garlic, olive oil, salt, and pepper.
  • Marinate salmon for 15-30 minutes.
  • Preheat air fryer to 400°F (200°C).
  • Remove salmon from marinade and air fry skin side down for 8-10 minutes.
  • Optional: Sprinkle sesame seeds in last minute. Garnish with green onions and serve.

Notes

For extra flavor, marinate longer or add a squeeze of lemon before serving.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Salmon