Air Fryer Honey Garlic Salmon in Just 20 Minutes
This quick and flavorful salmon recipe uses honey and garlic for a delicious glaze, cooked perfectly in the air fryer in just 20 minutes.
Ingredients
Main Ingredients
- 2 fillets salmon fillets
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 teaspoon olive oil
- to taste salt and pepper (for seasoning)
- chopped green onions for garnish (optional) green onions (for garnish)
Instructions
- Whisk honey, soy sauce, garlic, olive oil, salt, and pepper to make marinade.
- Marinate salmon for 10 minutes.
- Preheat air fryer to 400°F (200°C).
- Place salmon in air fryer basket, skin-side down, and cook for 8-10 minutes.
- Rest briefly, garnish with green onions if desired, and serve.
Notes
Ensure not to overcook the salmon for best flakiness.