Air Fryer Honey Garlic Salmon
Enjoy tender, flavorful salmon cooked to perfection in the air fryer with a sweet and savory honey garlic glaze.
Ingredients
Salmon
- 2 pieces salmon fillets
- 2 tablespoons honey
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- to taste salt and pepper
- for serving lemon wedges
- for garnish chopped green onions
Instructions
- Mix honey, garlic, soy sauce, olive oil, salt, and pepper in a bowl.
- Marinate salmon in the mixture for 15-30 minutes.
- Preheat air fryer to 400°F (200°C).
- Place salmon in the air fryer skin side down and cook for 8-10 minutes.
- Garnish with green onions and lemon wedges before serving.
Notes
Ensure not to overcook the salmon for best results.