Air Fryer Honey Garlic Salmon
Enjoy tender, flavorful salmon cooked to perfection in the air fryer with a sweet and savory honey garlic glaze.
Ingredients
Salmon
- 2 pieces salmon fillets
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- to taste salt and pepper (for seasoning)
- for serving lemon wedges
- for garnish chopped green onions
Instructions
- Whisk honey, soy sauce, garlic, olive oil, salt, and pepper.
- Marinate salmon for at least 15 minutes.
- Preheat air fryer to 400°F (200°C).
- Remove salmon from marinade and place in air fryer basket.
- Cook for 8-10 minutes until flaky.
- Serve with lemon wedges and green onions.
Notes
Adjust cooking time based on your air fryer model.